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Smoked Meat - Preorder at the West Seattle Kitchen/smoker
Seattle, WA

Smoked and Seared Brisket Burger


Brisket trim, ground and formed into a half pound patty (gross weight before the smoke) served with our house-made brioche bun, american cheese, pickles, and either red or yellow sauce.

sauce:Texas Red Ancho sauce +$0.75Fyah Mustad sweet and tangy sauce +$0.75

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